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Common questions

What Fabric Should a Restaurant Uniform Be?

A restaurant uniform has to withstand frequent washing and a sweaty, greasy work environment — choosing the right fabric per role keeps the uniform durable and staff comfortable.

Fabric for servers

A pique cotton-blend (CVC/TC) polo looks smart while holding color through frequent washing — suited to a customer-facing role. See what is pique fabric for more.

Fabric for kitchen staff

A 100% cotton crewneck is more breathable and wicks sweat better, suited to a hot, active kitchen environment — comfort matters more than a sharp silhouette here.

Why avoid overly thin fabric

Thin fabric fades faster and picks up odor more easily under frequent washing in a kitchen/restaurant environment — choose a high-cotton-content or cotton-blend fabric with enough weight. See roll fabric sourcing for more.

Need fabric advice by role for a restaurant uniform? See custom uniform manufacturing or call us.
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